Tell us more about that.Yeah, so when, you know for me, I have had an interesting journey over the past few years around trying to get the messages out into the main- stream media through the BMJ and through articles in the Guardian and the Daily Mail, etc. about the harms of sugar and why we need to address it. And after I wrote an article in the BMJ in May 2013, which was called the Dietary and Advice on Added Sugar as a Need of Emergency Surgery, basically saying that, the current food labeling, the messaging was actually encouraging excess sugar consumption, and we need to do something about it. I got contacted by a guy called Graham MacGregor, Professor of Cardiovascular Prevention in London and he had done a lot of work over the last, you know, decade plus or so, in reducing salt consumption in the U.K. across the population.  Learn more about male supplements at and
And he wanted to do the same thing about sugar. So we basically set up a group of international experts. Robert listing is on there, Yoni Freedhoff, you may know, a guy called Richard Johnson. So we got us a group of experts together and basically formed a kind of lobby group to try and pressurize the gov- ernment and the food industry almost simultaneously to ensure across the population we get a reduction in sugar consumption. So one of the recommendations we said is that we need the food industry to be regulated so they gradually over the pace of time scale of around four years in all foods, basically reduce the amount of sugar they add by about 40%. And from the calorie theory, that’s being calculated to be enough to stop and probably reverse the obesity epidemic, if you just stick to the calorie theory. But you and I know the benefits are going to go beyond that so that one of the things that we are doing. We also called for a sugar tax, sugary drinks tax. So we are really pressurizing the government and you know got lots of experts and people… Are they listening? Is the government listening or they interested?  Check out male supplements at 
Aseem: Well, they are into a lot of pressure actually, Mark, over here and I don’t know if you are following it, but you know the media is all over this, and it’s almost competition between newspapers now to put pressure on you know the government on sugar, which is amazing. And you know, people are having, it’s making people angry, especially when people are realizing how they feel they have been misled on the labeling. When they know now the World Health Organization recommends maximum upper limit for adults of six teaspoons of sugar a day or about 24, 25 grams of sugar, yet we know the average U.K. citi- zen, Mark, is consuming at least two to three times that amount and children much more. So I think once people have realized that and how they have been misled people are getting angry, the public now, you know, surveys are now showing that more than half of the British public are supporting a tax calls for a tax on sugary drinks, which is, you know, extraordinary. So I think things are moving certainly. 

These are garden variety over the counter, safe drugs, Advil, Tylenol, the generic versions Ibuprofen, Acetaminophen, Aspirin. These are relatively safe drugs. Over the counter, they’re not even prescription. And even they, in moderate overdose, can cause a stomach bleeding and other health problems. Whereas with vitamin C, the number one side effect is failure to take enough of it. And the number two side effects is failure to take it frequently. Now here is the third thing, that’s duration . Like the campfire with kindling temperate, fuel and oxygen, the triad for vitamin C is: quantity , frequency and duration . Not only do you have to divide the dose and take enough, but you have to keep taking it. You have to take the vitamin C long enough for it to work. Learn more at and
This is an easy concept because most people know if they take maintenance medication. They might be taking it for months or years at the t ime. Nobody ever said if you’re feeling crummy take a couple of Prozac and then don’t take it again for a month or two. People don’t take, at least they don’t rightly take, antibiotics that way either. If you have a problem that an antibiotic can help , your health practitioner will tell you, you are not to take the antibiotic for just a day or two until you feel better; you have to take the full course. Eight days, 10 days, 14 days, whatever it might be. So, there’s a right and a wrong way to do pr etty much anything, and with vitamin C it’s quantity, frequency and duration. Now let’s talk about comfort. We’ll talk about patient comfort. That’s important. People ask me what form of vitamin C should I take. Not what brand now, but what form . And the answer is, “Whatever is comfortable for you”. Most people can take plain old ascorbic acid. Learn more about male supplements at
Now I know it sounds sinister. Ascorbic acid but that fact of the matter is, ascorbic acid is a weak acid along the lines of lemon juice. If you ca n drink a soft drink or have balsamic vinaigrette dressing on your salad, there’s a pretty good chance you can handle vitamin C. If you can handle oranges, and cranberries, or whatever without any complaint, you probably can take vitamin C. Particularly if you take it with liquid between meals, or with food at a meal. Sometimes though, people are very sensitive to vitamin C and even though your stomach acid is about 45 times stronger than vitamin C, some people still feel that the vitamin C causes som e distress. That’s true, by the way. If you’ve ever vomited especially if it’s an empty stomach. Well, empty except for the stomach acid, you can feel the stomach acid coming up your throat and it hurts. If people have a problem with reflux, if they a re constantly regurgitating that stomach acid, it can damage and scar their esophagus, their throat. Stomach lining is equipped to deal with stomach acid but your throat kind of isn’t. There’s not much your stomach can’t handle. It is used to handling very, very acidic juices, it’s own secretions.

The mode of the life of American Indians had much to do with their disinterest in male stimulants. To survive, most tribes had to hunt constantly for food, and the healthy sport kept them physically fit as well as capable of enduring many hardships. Life in the wilderness would not tolerate detrimental health habits and obesity was unheard of among Indians. Simple living and a diet of many wild plants also contributed much to the Indian’s stamina and survival. Wild plants are far richer in essentials of diet than our calorie-fattened cultivated plants. One of the earliest reports on the health of the Indians was made by Lahontan in the seventeenth century. He said, “The Savages are very healthy, and unacquainted.
With an infinity of Diseases that plague the Europeans, such as the Palsey, the Dropsey, the Gout, the Phthisick, the Asthma, the Gravel, and the Stone. . . .Their Victuals are either boiled or roasted, and they lap great quantities of the Broth, both of Meat and of Fish: They cannot bear the taste of Salt or Spices, and wonder that we are able to live so long as thirty years, considering our Wines, our Spices, and our Immoderate Use of Women.” Learn more about male supplements at and
Sophisticated life breeds more thoughts of sex through luxurious living, more idleness and diets overloaded with the richest foods gleaned over the world. Lahontan’s remark regarding the white man’s “immoderate Use of Women” is particularly interesting. Indians did not know that the civilized world was no longer a man’s world. They have to be really, really ready and in some positions its gonna hurt anyway.Females had become aware of the potentials of their physical attractions and for thousands of years were using their charms to seduce and subdue the once domineering male with aphrodisiacs.  Learn about his passion, but the conjugal act, complete in every other respect, was never crowned by the emission of the seminal fluid according to the vitamin information at
Procreation has become very complex in modern civilization and sex drive is channeled into a confusing maze. Perhaps the most common of all deviations is the drive of many business men who use their energies to further their goals over fellow men. Their sex urge is relieved with almost the finesse of a burp. Mutual orgasm is completely forgotten. 
This self-centered type of male generally seeks and needs aphrodisiacs. Many successful men use their worldly gains to pamper their organs of survival (bellies) with the finest wines,’ liqueurs and delicacies of the earth and seas. Aphrodisiac foods naturally are part of their sumptuous diet; however, in these types sexual senses are eventually stifled by fat. Intellectuals often do not enjoy a normal a sex life because their minds are completely absorbed most of twenty-four hours per day with their work, allowing little or no time for simple animal or libido functions. 
An excellent example was made by Davenport: A celebrated mathematician of a very robust constitution, having married a young and pretty woman, lived several years with her, but had not the happiness of becoming a father. Far from being insensible to the charms of his fair wife, he, on the contrary, felt frequently impelled to gratify their desire.